ReSourcE Spring 2019

In the Spring 2019 issue of ReSourcE, read about our recent RSE@ Inverness event, Food for Thought, featuring, among others, RSE Fellow Lucinda Bruce-Gardyne, founder of Genius Foods, and Kate Young, The Guild of Food Writers Blogger of the Year 2017. In addition, discover if there has been any progress for Women in STEM over the last five years; find out about the RSE Young Academy of Scotland’s training day for displaced migrants, read about how experts are working to preserve the Union Chain Bridge; and much more.

Read resource spring 2019

Read ReSourcE Spring 2019 (940KB, PDF)

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